El Gato Azul Menu

316 W Goodwin St, Prescott, AZ 86303, United States
$$$ Tapas restaurant
(3079 Reviews)
Price Range $20–30

Welcome to El Gato Azul, a charming tapas restaurant nestled on 316 W Goodwin St, Prescott, AZ. Known for its vibrant atmosphere and delectable dishes, El Gato Azul offers a tantalizing menu that celebrates the art of sharing. With a variety of mouthwatering options, diners can indulge in everything from fried avocado and artichoke & spinach dip to savory chickpeas & chorizo and hearty beef pinchos.

El Gato Azul shines with its generous portion sizes, ensuring each plate is perfect for sharing. The cozy ambience is amplified by the scenic creekside patio, making it an ideal gathering spot. From flavorful sangrias to vegetarian delights, every dish is crafted to perfection. The friendly service and warm atmosphere guarantee an enjoyable dining experience, making this a must-visit for anyone looking to savor exquisite tapas.

Dinner Entrees

  • Paella Valencia

    saffron rice, sautéed with chorizo, mussels, chicken and shrimp with white wine, garlic, green olives and peas

    US$17.95
  • Pablano & Chorizo Shrimp

    shrimp and chorizo sausage in a hearty "southwest creole sauce" with house roasted pablano peppers, served with black bean salad, pico d' gallo and tortillas

    US$16.95
  • Cioppino

    shrimp, scallops, mussels and calamari in a hearty tomato broth with horseradish, fennel and sherry over linguine pasta

    US$19.95
  • The Sticky Steak

    12 oz ribeye, chargrilled. topped with our hoisin sticky sauce, sesame seeds and wasabi peas

    US$21.95
  • Carnitas Dinner

    our slow cooked green chile pork carnitas, served with black bean salad, pico d' gallo and tortillas

    US$14.95
  • Adobo Grilled Pork Loin

    marinated, chargrilled and bacon wrapped roasted pork loin, served over our house yukon gold potatoes with a spicy adobo sauce

    US$17.95
  • Smoked Salmon & Mussels Linguine

    sweet mussels& smoked salmon in a creamy herbed sauce w/ roasted red peppers, tomatoes & basil

    US$17.95

Tapas - Seafood

  • Salmon Bruschetta

    with goat cheese & almonds

    US$8.00
  • Crab Cakes
    US$9.00
  • Sante Fe Shrimp

    chargrilled, bacon wrapped shrimp with a chipotle rub

    US$9.00
  • Ceviche

    seafood in a lime marinade

    US$8.00
  • Calamari Frita

    ale marinated and fried with a red pepper aioli

    US$6.00
  • Gambas Espinaca

    shrimp, spinach and a spicy cream cheese sauce

    US$8.00
  • Mussels Cerveza

    steamed with beer and herbs

    US$6.00
  • Coconut Fried Shrimp

    with a curry coconut sauce

    US$9.00
  • Crab Quesadilla

    flour tortilla w/ pickled onions, spinach and cheese

    US$9.00

Tapas - Vegetarian

  • Fried Avocado

    ½ fresh avocado, panko breaded with chips and red pepper aioli

    US$6.00
  • Artichoke & Spinach Dip

    the right way w/ pita & chips

    US$6.00
  • Polenta & Cream

    with herbs and topped with honey & with pita points

    US$5.00
  • Cucumber Salad

    with a sour cream dressing

    US$4.00
  • Baked Caprece

    baguette rounds with fresh mozzarella basil and tomato

    US$7.00
  • Bruschetta

    baguette, with a mixture of kalamata olives, garlic, roasted red peppers, basil and parmesan

    US$7.00
  • Saffron Croquettes

    rice, goat cheese and fresh herbs with tomato concasse

    US$8.00
  • Hummus

    a different selection daily

    US$6.00
  • Feta Confetti Dip

    feta, roasted red peppers, fresh herbs and garlic oil

    US$6.00
  • Sunflower Goat Cheese

    with pickled onions and pita

    US$6.00
  • Baked Brie Nachos

    pita triangles, topped with warmed brie, apricot drizzle and balsamic reduction

    US$8.00
  • Chips & Salsa
    US$4.00
  • Garlic Mushrooms

    w/herbs in a sherry broth

    US$5.00
  • Wontons Con Queso

    goat cheese, parmesan, & cream cheese with nutmeg

    US$6.00
  • Fried Artichokes

    panko breaded w/ a horseradish cream

    US$6.00
  • Caprece

    tomatoes, fresh mozzarella, basil & balsamic reduction

    US$6.00
  • Green Olive Tapanade

    with warm pita

    US$4.00
  • Pecan & Goat Cheese

    on grilled pita with a honey drizzle

    US$6.00
  • Black Bean Salad

    with lime and chips

    US$4.00
  • Hearts Bruschetta

    served on french rounds

    US$7.00
  • Fried Goat Cheese

    topped with honey and pickled onions

    US$6.00
  • Black Bean Cakes

    with red pepper aioli

    US$6.00
  • Arts, Olives & Onions

    with warm pita

    US$5.00
  • Marinated Mushrooms

    red wine, vinegar, fresh herbs, garlic and olive oil

    US$6.00

Tapas - Beef & Pork

  • Chick Peas & Chorizo

    roasted red peppers and fennel

    US$6.00
  • Cheezy Chorizo Bread

    warm on baguette slices

    US$7.00
  • Green Chile Carnitas

    on tortillas w/ green chiles

    US$6.00
  • Beef & Garlic

    sauteed in a sherry broth

    US$6.00
  • Chorizo & Red Wine

    with pita triangles

    US$5.00
  • Roasted Bacon & Garlic

    with warm pita

    US$5.00
  • Beef Pinchos

    with horseradish cream

    US$7.00
  • Barry's Chorizo Hash

    homemade chorizo, tomatoes, onions and cilantro with yukon gold potatoes

    US$8.00

Tapas - Chicken

  • Jammin' Chicken

    island spiced and grilled

    US$6.00
  • Caliente Chicken

    battered, fried, tossed in a spicy sauce

    US$7.00
  • Chicken Satay

    chargrilled with yogurt sauce

    US$6.00
  • Sticky Chicken

    marinated, grilled and tossed with a hoisin sesame sauce

    US$7.00

Tapas - Misc

  • Posole

    traditional soup with ham, chicken, hominy, red onions, cilantro, green & red chiles and a bit o' heat

  • Warm Pita And Dip
    US$3.00
  • Extra Chips Or Pita
    US$1.00
  • Extra Salsa
    US$1.00